Simple homemade guacamole, easy and full of flavor. Haas avocados make the perfect guacamole, because they are extra rich and creamy. All you need for guacamole is ripe avocados, salt, a little lime juice, chopped green coriander leaves, jalapeños, onions, tomatoes, capsicum and some seasoning.
Prep time: 10 minutes
Making time: 10 minutes
Serving: 4
Ingredients:
Prep time: 10 minutes
Making time: 10 minutes
Serving: 4
Ingredients:
- 4 Haas avocados, halved, seeded and peeled
- 1 lime, juiced
- 2 plum tomatoes, seeded and diced
- 2 jalapeño pepper, seeded and minced
- 1 small onion, diced
- 1/4 cup red capsicum, diced
- 1/4 cup green capsicum, diced
- 1 clove garlic, minced
- 1/2 teaspoon ground cumin/jeera powder
- 2 tablespoon chopped fresh green coriander leaves
- 1/2 teaspoon ground black pepper
- salt to taste (sea salt / kosher salt )
Directions:
- In a large bowl place the scooped avocado pulp and lime juice, mix to coat
- With fork mash the avocados, add salt, black pepper and cumin powder
- Add diced tomatoes, onion, jalapeño, red and green capsicum, garlic and coriander leaves and mix lightly
- Guacamole is ready to serve with chips or with any Mexican dish
Notes:
If you have a Mortar and Pestle, you can make and serve the guacamole in the mortar. For Jains, omit onion and garlic.
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